Desert: French Toast Topped With Cookies N Cream Ice Cream
Daniel was feeling very hungry in the late afternoon and decided to cook a desert: French Toast Topped With Cookies N Cream Ice Cream. (Pardon the burnt edges T_T)
I'll post the recipe below.
Ingredients Required:
- 2 Slices of White Bread
- 2 Eggs
- Cookies N Cream Ice Cream
- Cooking Oil
Step 1: Add in a medium amount of oil into the frying pan and heat the frying pan for a minute or so.
Step 2: Break those eggs into a large bowl. Using a fork/spoon, abuse the eggs by beating them.
Step 3: Dip the 2 slices of bread into the eggs and place them into the frying pan.
Step 4: Fry each side of the bread for a minute, turn over and let the other side get cooked as well until both sides are golden brown.
Step 5: Place the French Toast onto a plate, scoop that much-desired Cookies N Cream Ice Cream onto each slice of French Toast.
Step 6: Enjoy! Bon appetit!
