
Whether its 3 Blind Moose/Acacia/Folonari or Honig, there's a different red wine for the different tastebud.
Even though I hardly drink red wine (I prefer simple alcoholic drinks instead like good 'ol Jolly Shandy), I wouldn't mind a small sip.

Chinese New Year is also the time when I get to actually taste my mother's superb cooking. (She only cooks once a year *sad*.)
Catch up on the good old days with your friends too, I'm inviting mine to my place this week.

Henceforth wishing all my blog readers/visitors/friends, a Prosperous New Year 2009!
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